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Kaffeerösten zu Hause Kaffeerösten zu Hause by Claus Fricke is probably the most comprehensive and detailed book for home roasters. On the one hand, it provides detailed theoretical information, and on the other hand, it also always gives direct practical...
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CHF22.90 *
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Modulating the flavour profile of coffee Rob Hoos is one of the best known roasters and coffee trainers at present. Originally started as a home roaster, he has been roasting coffee professionally since 2009. He is currently Director of Coffee at Nossa Familia in Portland. He...
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CHF32.00 *
Coffee Roasting Made Simple Raimond Feil is a roaster and barista. In his practice-oriented book, he shares his experience from more than 12 years as a roaster of specialty coffees. In simple and easily understandable language, the book provides the necessary tools...
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CHF39.00 *
Inspire And Get Inspired André Eiermann is the Swiss Barista Champion of 2017 and was the first ever participant at the Barista World Championships in Seoul to roast his own coffee directly and freshly on stage. There are few people who devote themselves to the...
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CHF43.00 *
Dear Coffee Buyer Dear Coffee Buyer - a guide to sourcing green coffee by Ryan Brown is specifically aimed at buyers of green coffee. The book covers topics such as the coffee bean varieties, processing, origin, tasting, developments and pricing. The...
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CHF45.00 *
Coffee Roasting: Best Practices Coffee Roasting: Best Practices is the most advanced guide ever written about coffee roasting at expert level. Scott Rao's book focuses primarily on advanced techniques for creating and controlling roasting curves, with numerous pages...
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CHF49.00 *
The Coffee Roasters Companion The Coffee Roasters Companion is the classic book on coffee roasting. Scott Rao gives very concrete instructions and tips on coffee roasting based on his many years of sound experience. Those who follow his recommendations will roast...
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CHF49.00 *
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The Artisan Roaster The Artisan Roaster by David Rosa is a very nice and clear book, which covers all important areas to start your own coffee roasting business. As it also contains a lot of coffee roasting knowledge, it is not only suitable for...
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CHF69.00 *
The Book of Roast The Book of Roast (The Book of Roast: The Craft of Coffee Roasting from Bean to Business) by the editors of Roast Magazine is probably the most comprehensive work on coffee roasting with almost 500 pages. It covers practically all...
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CHF125.00 *
