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Green Coffee: Ethiopia, Sidamo

CHF13.90 *
Content: 1 kg

inkl. MwSt. zzgl. Versandkosten

Ready to ship today, Delivery time appr. 1 workday

  • CH.7804
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Green Coffee Ethiopia, Sidamo

Rohkaffee Äthiopien Sidamo
  • Arabica, heirloom variety
  • Garden coffee
  • Selectively hand-picked
  • Washed and dried on platforms
  • Bean size 14 and more
  • 2020 harvest

Profile

Very harmonious and balanced coffee with a fine floral-fresh scent. Very lively and pleasantly sweet due to the taste of chocolate, peach and berries. The coffee has a light and elegant body.

  • Flavour: Flowers, citrus
  • Taste: Chocolate, peach, berries
  • Aftertaste: Caramel, toast
  • Sweetness: Medium
  • Acidity: Light
  • Body: Light

Preparation Methods

Kaffeeröstung für Café Crème

All-rounder coffee that tastes really good in all preparations.

This coffee is perfect as a café crème, espresso or filter, or in summer as a cold brew.

Origin

This elegant Ethiopian highland Arabica grows in the Sidamo region, one of the most popular coffee-producing regions. It is a garden coffee from many small family farms at an altitude of 1,750 to 2,200 metres. The fruits are selectively hand-picked and the coffee is washed and dried on special platforms. This gives it a fine, elegant body and pronounced floral flavours.

Roasting recommendation for Sidamo coffee

The coffee can be roasted from light (city) to darker (full city+). In the lighter roast, the fruity (peach) and floral notes are emphasized; in the darker roast, the chocolate comes to the fore.

You can find roasting profiles for this bean in the knowledge section: for Gene Café, for Hottop Manual, for Hottop with Artisan.

Packaging

The green coffee is delivered in a transparent and resealable 1kg protective bag. 

Product video

Flavours of peach and chocolate Light acidity Ideal for café crème, espresso and filters more
Product information "Green Coffee: Ethiopia, Sidamo"
  • Flavours of peach and chocolate
  • Light acidity
  • Ideal for café crème, espresso and filters
Sales description: Coffee (green coffee, unroasted)
Content: 100% coffee
storage: Store in a cool, dry place
miscellaneous: Contains caffeine by nature, Green coffee is intended exclusively for further processing by roasting.
Coffee species: arabica
Variety: Heirloom
Origin: Ethiopia
Altitude: more than 1'600 meters
Preparation: washed
Recommended preparation: Bialetti, café crème, cold brew, filter / brewing
Flavor: citrus, flower
Taste: berries, chocolate, peach
Sweetness: medium
Acidity: medium
Body: light
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